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Whiskey Pickle Smash

INGREDIENTS FOR 4 PEOPLE 2 oz bourbon whiskey 6 tbsp. lime juice 2 tbsp. KÜHNE [...]

19
Dec
Salmon-Papaya Tartare

INGREDIENTS FOR 4 PEOPLE 2 boneless salmon fillets, skinless (or for quick prep smoked salmon) [...]

19
Dec
German Oktoberfest Breakfast

From around mid-September to the first week of October, the Munich Oktoberfest is in full [...]

16
Sep
Kid’s farm pasta with carrot, almond & orange pesto

Serves 4 INGREDIENTS – 300g Organic Kid´s Farm Pasta 250g carrot chopped 1 small clove [...]

19
Jun
Eggs any style on rye with grilled paprika sauce

Spice up the Sunday brunch with this spin on eggs any style. SERVES 1 (double [...]

15
Nov
Spiced lentil & chestnut pasta with brussel sprouts & coconut

INGREDIENTS FOR 2-3 PEOPLE 300g fit‘n’free pasta Lentil & Chestnut 250g brussel sprouts Salt, pepper [...]

25
Oct
Gluten free sorghum & pea pasta with beetroot & cream cheese sauce

INGREDIENTS FOR 2-3 300g Fit n Free Sorghum & Pea pasta 200g cream cheese 150ml [...]

19
Oct
Kids dinosaur pasta with basil pesto

Your children will love these dinosaurs in their green jungle sauce! INGREDIENTS [4 SERVINGS] Organic Kid’s [...]

12
Oct
Smoked herring & antipasti platter

SERVES 2 – 4  INGREDIENTS Kuehne Grilled Paprika Kuehne Sundried Tomatoes Kuehne Extra Hot Chillis [...]

04
Oct
Sesame salmon with spicy apricot dip

INGREDIENTS FOR 4 PEOPLE 1 Lemon 600g Salmon fillets without the skin  Salt  Freshly ground [...]

27
Sep
Chilli-Tomato egg noodles with red pesto

INGREDIENTS (SERVES 4)                          [...]

21
Sep
White bean salad with sundried tomatoes & olives

INGREDIENTS FOR 4 PEOPLE 2 Tbsp Balsamic Vinegar 3 Tbsp Olive oil 1 Tsp KÜHNE Medium [...]

13
Sep
Spicy red lentil pasta with bok choy and tiger prawns

INGREDIENTS [4-6 SERVINGS] For the prawns 12 tiger prawns approx. 4 tbsp soy sauce 2 tbsp [...]

06
Sep
Coconut chicken salad with mustard

INGREDIENTS FOR 4 PEOPLE 200g Green salad (e.g. lettuce or baby spinach) 200g Cherry tomatoes [...]

30
Aug
Safari pasta salad

Kids will enjoy chasing the wild safari animals around the bowl with this salad INGREDIENTS [4 [...]

16
Aug
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Latest Recipes
  • 19
    Dec
    Whiskey Pickle Smash Comments Off on Whiskey Pickle Smash
  • 19
    Dec
    Salmon-Papaya Tartare Comments Off on Salmon-Papaya Tartare
  • 16
    Sep
    German Oktoberfest Breakfast Comments Off on German Oktoberfest Breakfast
  • 19
    Jun
    Kid’s farm pasta with carrot, almond & orange pesto Comments Off on Kid’s farm pasta with carrot, almond & orange pesto
  • 15
    Nov
    Eggs any style on rye with grilled paprika sauce Comments Off on Eggs any style on rye with grilled paprika sauce
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Phone: 0800 702 570
Email: info@journeytothetable.co.nz

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